Yamane Kunio | 論文著者

Botanical Institute, Faculty of Science, Tokyo Kyoiku University

Botanical Institute, Tokyo Kyoiku University

Graduate School Of Life And Environmental Sciences University Of Tsukuba

Graduate School of Life and Environmental Sciences, University of Tsukuba

Institute of Applied Microbiology, The University of Tokyo

Institute Of Biological Sciences University Of Tsukuba

Institute of Biological Sciences, The University of Tsukuba

Institute of Biological Sciences, Tsukuba University

Institute of Biological Sciences, University of Tsukuba

National Food Research Institute

Shimonoseki Women's Junior College, Yamaguchi-ken, Japan Institute of Applied Microbiology, The University of Tokyo

The Department of Botany, Faculty of Science, Tokyo Kyoiku University