YOSHIDA YUKIO | 論文著者

Division of Gastroenterology and Department of Integrated Medicine I, Omiya Medical Center, Jichi Medical School

Division Of Gastroenterology And General Medicine I Omiya Medical Center Jichi Medical School

Division of Gastroenterology and General Medicine I, Omiya Medical Center, Jichi Medical School

Division Of Gastroenterology Omiya Medical Center Jichi Medical School

Division of Gastroenterology, Jichi Medical University, Saitama Medical Center

Division of Gastroenterology, Omiya Medical Center, Jichi Medical School

Division of Gastroenterology, Saitama Medical Center, Jichi Medical University

Faculty of Pharmaceutical Sciences, Nagoya City University

First Department Of Internal Medicine Saitama Medical Center Saitama Medical School

First Department of Internal Medicine, Saitama Medical Center, Saitama Medical School

Graduate School Of Pharmaceutical Sciences Kyushu University

Graduate School of Pharmaceutical Sciences, Kyushu University

Japan Association of Prefectural and Municipal Public Health Institutes, Tokyo Metropolitan Research

Japan Association of Prefectural and Municipal Public Health Institutes, Tokyo Metropolitan Research Laboratory of Public Health

National Institute for Environmental Studies

NIES

Osaka University

Osaka University of Pharmaceutical Sciences

Université d'Osaka

Universitéd'Osaka