YAMADA MASAHIKO | 論文著者

<I>Division of Orthodontics and Biomedical Engineering, Nagasaki University Graduate School of Biomedical Sciences</I>

Central Research Laboratory, Shikishima Baking Co. Ltd.,

College of Bioresource Sciences, Nihon University

Department of Applied Chemistry and Molecular Science, Iwate University

Department of Applied Physics, Fukui University

Department of Applied Physics,Fukui University

Department Of Cardiology Ogaki Municipal Hospital

Department of Cardiology, Ogaki municipal hospital

Department Of Gastroenterology & Hepatology Tokyo Medical University

Department Of General Medicine Saga University Hospital

Department Of Grape And Persimmon Research National Institute Of Fruit Tree Science

Department Of Internal Medicine Anjo Kosei Hospital

Department of Internal Medicine, Anjo Kosei Hospital

Department Of Mechanical Engineering Hokkaido University

Department of Mechanical Engineering, Hokkaido University

Department Of Neurosurgery Kagoshima City Hospital

Department of Neurosurgery, Kagoshima City Hospital

Department of Neurosurgery, Kagoshima City Hospital, Kagoshima, Kagoshima, Japan

Department of Psychosomatic Medicine, Tohoku University School of Medicine

Depatment Of Cardiology Kouseikann Saga Pref. Hospital