UOZUMI Takeshi | 論文著者

Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo

Department Of Agricultural Chemistry The University Of Tokyo

Department of Agricultural Chemistry, Faculty of Agriculture The University of Tokyo

Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo

Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo University

Department of Agricultural Chemistry, The Univerisyt of Tokyo

Department of Agricultural Chemistry, The University of Tokyo

Department Of Biotechnology Faculty Of Agriculture The University Of Tokyo

Department Of Biotechnology Graduate School Of Agricultural And Life Sciences The University Of Toky

Department of Biotechnology, Faculty of Agriculture, The University of Tokyo

Department of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo

Department oj Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo

Laboratory of Fermentation, Department of Agricultural Chemistry, The University of Tokyo