UCHINO Hiroshi | 論文著者

Department Of Chemistry Faculty Of Science Fukuoka University

Department of Industrial Chemistry, Tokyo University of Agriculture and Technology

Department of Internal Medicine. Division of Diabetes, Metabolism and Endocrinology, Japan

Department Of Medicine Metabolism And Endocrinology Juntendo University School Of Medicine

Department of Medicine, Metabolism & Endocrinology, Juntendo University School of Medicine

Department of Medicine, Metabolism and Endocrinology, Juntendo University

Department of Medicine, Metabolism and Endocrinology, Juntendo University School of Medicine

Department of Medicine, Metabolism and Endocrinology, Juntendo University, School of Medicine

Department of Medicine, Metabolism, and Endocrinology, Juntendo University School of Medicine

Department Of Metallurgy The University Of Tokyo

Department of Metallurgy, The University of Tokyo

Division of Diabetes, Metabolism and Endocrinology, Department of Internal Medicine, Toho University School of Medicine, Tokyo, Japan

Division of Diabetes, Metabolism, and Endocrinology, Department of Internal Medicine, Toho University School of Medicine, Tokyo 143-8541, Japan

Division of Metabolism and Endocrinology, Department of Medicine, Juntendo University School of Medi

Faculty Of Agriculture The University Of Tokyo

Faculty of Agriculture, The University of Tokyo

Graduate School Department Of Melallurgy The University Of Tokyo

Graduate School, Department of Melallurgy, The University of Tokyo

International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)

Laboratory of Crop Science, Department of Botany and Agronomy, Graduate School of Agriculture, Hokkaido University