Sakuma Keiko | 論文著者

<I>Digestive and Liver Disease Center, Tokai University Tokyo Hospital</I>

Department of Biophysics and Biochemistry, Faculty of Science, University of Tokyo

Department Of Internal Medicine Tokai University School Of Medicine

Department of Molecular Nutrition, Kagawa Nutrition University

Digestive And Liver Disease Center Tokai University Tokyo Hospital

Digestive and Liver Disease Center, Tokai University Tokyo Hospital

Graduate School Of Nutrition And Health Sciences Kagawa Nutrition University

Graduate School of Nutrition and Health Sciences, Kagawa Nutrition University

Kagawa Nutrition University

Laboratory of Molecular Nutrition, Department of Nutrition