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SHIN Min-Jeong | 論文著者
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Shin Min-Jeong
Department of Food and Nutrition and Institute of Health Science, Korea University
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Shin Min-jeong
Department Of Food And Nutrition College Of Health Science Korea University
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SHIN Min-Jeong
Department of Food and Nutrition, College of Health Science, Korea University
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Shin Min-Jeong
Department of Food and Nutrition, Korea University, Seoul 136-713, Republic of Korea
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Shin Min-Jeong
Department of Integrated Biomedical and Life Sciences, Graduate School, Korea University, Seoul 136-701, Republic of Korea
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Shin Min-Jeong
Department of Integrated Biomedical and Life Sciences, Graduate School, Korea University, Seoul 136-701, Republic of Korea|Department of Public Health Sciences, BK21PLUS Program in Embodiment: Health-Society Interaction, Graduate School, Korea University,
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Shin Min-Jeong
Department of Public Health Sciences, BK21PLUS Program in Embodiment: Health-Society Interaction, Graduate School, Korea University, Seoul 02841, Republic of Korea|Department of Food and Nutrition, College of Health Science, Korea University, Seoul 02841,
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Shin Min-Jeong
Institute of Health Science and Department of Food and Nutrition, College of Health Science, Korea University
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Shin Min-jeong
韓国