Okura Yuji | 論文著者

Department of Cardiology, Niigata Cancer Center Hospital, Japan

Department of Cardiology, Niigata University Graduate School of Medical and Dental Sciences

Department of Immunology, Niigata University School of Medicine

Department of Medical Technology, School of Health Sciences, Faculty of Medicine, Niigata University

Departments of Cardiology, Niigata Cancer Center Hospital, Japan

Division of Cardiology, Niigata University Graduate School of Medical and Dental Science

Division of Cardiology, Niigata University Graduate School of Medical and Dental Sciences

First Department of Internal Medicine, Niigata University School of Medicine

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu

Institute Of Food Chemistry Department Of Food Science And Technology Faculty Of Agriculture Kyushu University