OSADA Yuko | 論文著者

Department of Applied Biological Chemistry, The University of Tokyo

Department Of Chemistry And Biochemistry Numazu College Of Technology

Department of Chemistry and Biochemistry, Numazu College of Technology

Department of Environmental Information Keio University

Department of Policy Management, Keio University

Graduate School Of Agricultural Science Tohoku University

Graduate School of Agricultural Science, Tohoku University

Laboratory for Bioinformatics Keio University

Laboratory for Bioinformatics Keio University|Graduate School of Media and Governance Keio University

Laboratory of Bioinformatics Department of Environmental Information Keio University

Laboratory Of Human Genetics School Of Food And Nutritional Sciences Graduate School Of Nutritional And Environmental Sciences Global Coe Program University Of Shizuoka

Laboratory of Human Genetics, School of Food and Nutritional Sciences, Graduate School of Nutritional and Environmental Sciences, Global COE Program, University of Shizuoka

MRI Research Associates Inc., 1-13-1 Uchikanda, Chiyoda-ku, Tokyo 101-0047, Japan

Rcpev Graduate School Of Science Tohoku University