Nakahara Yuko | 論文著者

Department of Applied Biochemistry, Institute of Glycotechnology, Tokai University

Department of Applied Biochemistry, Tokai University

Department of Physiological Chemistry, Hiroshima University, School of Medicine

Graduate School of Pharmaceutical Sciences, Faculty of Life Sciences, Kumamoto University

Institute of Glycotechnology, Department of Applied Biochemistry, Tokai University

Laboratory Of Protein Chemistry And Engineering Faculty Of Agriculture Kyushu University

Laboratory of Protein Chemistry and Engineering, Faculty of Agriculture, Kyushu University

The Institute of Physical and Chemical Research (RIKEN)