Nakagawa Hiroyuki | 論文著者

Division of Biology, Faculty of Science, Fukuoka University

Environment Preservation Center, Kyoto University

Environment Preservation Research Center, Kyoto University

Faculty of Engineering, Kyushu University

Faculty Of Pharmaceutical Sciences University Of Tokushima

Faculty of Pharmaceutical Sciences, University of Tokushima

Faculty Of Science Fukuoka University

Faculty of Science Kwansei Gakuin University

Faculty of Science, Fukuoka University

Food Research Institute, National Agriculture and Food Research Organization (NARO)

Food Safety Division, National Food Research Institute, National Agriculture and Food Research Organization

Genomic Science Laboratories Research Division Sumitomo Pharmaceuticals Co. Ltd.

Genomic Science Laboratories, Research Division, Sumitomo Pharmaceuticals Co., Ltd.

Geographical Survey Institute

Graduate School of Information Science and Technology, Osaka University

Graduate School Of Pharmaceutical Sciences University Of Tokushima

Graduate School of Pharmaceutical Sciences, University of Tokushima

Graduate School Of Science And Engineering University Of Toyama

Graduate School of Science and Engineering, University of Toyama

Institute For Solid State Physics University Of Tokyo