NGUYEN Dung | 論文著者

Department of Applied Chemistry, Osaka Prefecture University

Department of Biological Engineering, National Lab of Skin Bioactive Material, Inha University

Department Of Bioregulation And Biodiversity Graduate School Of Agriculture Tokyo University Of Agri

Department Of Bioregulation And Biodiversity Graduate School Of Agriculture Tokyo University Of Agri

Department Of Bioregulation And Biodiversity Graduate School Of Agriculture Tokyo University Of Agri

Department Of Bioregulation And Biodiversity Graduate School Of Agriculture Tokyo University Of Agri

Department Of Bioregulation And Biodiversity Graduate School Of Agriculture Tokyo University Of Agri

Department Of Bioregulation And Biodiversity Graduate School Of Agriculture Tokyo University Of Agri

Department Of Bioregulation And Biodiversity Graduate School Of Agriculture Tokyo University Of Agriculture And Technology:(present Address)plant Protection Sub-department Of Tien Giang Province

Department of Bioregulation and Biodiversity, Graduate School of Agriculture, Tokyo University of Agriculture and Technology

Department Of Chemical Engineering Kangwon National University

Department of Chemical Engineering, Kangwon National University

Department of Chemical Engineering, Kangwon National University, Republic of Korea

Inha University

Inserm U 376 Chu Arnaud De Villeneuve

INSERM U 376, CHU Arnaud de Villeneuve

Institute of Fisheries Economics and planning, Ministry of Agriculture and Rural Development

Institute of Information Technology, Vietnam Academy of Science and Technology

Japan Advanced Institute Of Science And Technology

Laboratory of Veterinary Microbiology, Joint Faculty of Veterinary Medicine, Yamaguchi University, 1677-1 Yoshida, Yamaguchi 753-8515, Japan