Kim Hye-young | 論文著者

Department of Dental Hygiene, Kangwon National University, Republic of Korea

Department of Food Chemistry and Biotechnology, Korea Food Research Institute

Department of Food Science and Nutrition, College of Public Health and Welfare, Yongin University, Republic of Korea

Department of Materials Science and Engineering, Seoul National University of Science and Technology

Dept Of Foods And Nutrition Yongin University

Dept of Foods and Nutrition, Yongin University

Food Chemistry And Biotechnology Division Korea Food Research Institute

Food Chemistry and Biotechnology Division, Korea Food Research Institute

Photonic Switching Section, Electronics and Telecommunications Research Institute