KATO Hisanori | 論文著者

Departments Of Applied Biological Chemistry And Animal Sciences Faculty Of Agriculture Utsunomiya University

Departments of Applied Biological Chemistry and Animal Sciences, Faculty of Agriculture, Utsunomiya University

Faculty of Agriculture, Utsunomiya University

Food For Life Organization For Interdisciplinary Research Projects The University Of Tokyo

Food for Life, Organization for Interdisciplinary Research Projects, The University of Tokyo

Graduate School Of Agricultural And Life Sciences The Univ. Of Tokyo

Graduate School Of Agricultural And Life Sciences The University Of Tokyo

Graduate School of Agricultural and Life Sciences, The University of Tokyo

Laboratory of Nutritional Biochemistry, Department of Applied Biological Chemistry, Graduate School

Program "Food for Life", Organization for Interdisciplinary Research Projects, The University of Tokyo

Tosei General Hospital