Hamada Kazuhiro | 論文著者

Central Research Laboratories, Oriental Yeast Co., Ltd.

Department of Biotechnology, Faculty of Agriculture, Gifu University

Department of Chemical and Biochemical Engineering, Faculty of Engineering, Toyama University

Division of Utilization of Biore sources, Faculty of Agriculture, Gifu University

Organic Synthesis Laboratory, Sumitomo Chemical Co. Ltd.

Research Department, PIAS Corporation