FUKUSHIMA Jun | 論文著者

Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo Noko University

Department of Agricultural Chemistry, Tokyo Noko University

Department of Applied Chemistry, Graduate School of Engineering, Tohoku University

Department of Applied Chemistry, School of Engineering, Tohoku University

Department of Applied Chemistry, Tohoku University

Department of Bacteriology, Yokohama City University School of Medicine

Department of Biotechnology, Faculty of Bioresource Sciences, Akita Prefectural University

Department of Biotechnology, Faculty of Bioresource Sciences, Akita Prefectural University, Japan

Department Of Energy Engineering And Science Faculty Of Engineering Nagoya University

Department of Energy Engineering and Science, Faculty of Engineering, Nagoya University

Faculty Of Bioresource Sciences Akita Prefectural University

Faculty of Bioresource Sciences, Akita Prefectural University

Graduate School of Engineering, Tohoku University

Laboratory of Biological Chemistry, Department of Agricultural Chemistry, Faculty of Agriculture, Tokyo Noko University

Laboratory of Microbiology, Department of Biotechnology, Akita Prefectural University

Nagoya University, Furo-cho, Chikusa-ku, Nagoya 464-8601, Japan

National Institute for Fusion Science