CHIKU Kazuhiro | 論文著者

Department Of Advanced Bioresource Science Graduate School Of Science And Technology

Department of Advanced Bioresources Science, Graduate School of Science and Technology, Chiba Univer

Department of Food Science and Technology, Faculty of Applied Life Science, Nippon Veterinary and Life Science University, 1-7-1 Kyonancho, Musashino 180-8602, Japan

Department of Food Science and Technology, Faculty of Applied Life Science, Nippon Veterinary and Life Science University, 1-7-1 Kyonancho, Musashino-shi, Tokyo 180-8602, Japan

Division Of Bioresource Science Graduate School Of Horticulture Chiba University

Division of Bioresource Science, Graduate School of Horticulture, Chiba University

Faculty of Agriculture, Niigata University

Faculty of Applied Life Science, Nippon Veterinary and Life Science University

National Food Research Institute