Puerariae radix prevents bone loss in ovariectomized mice
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概要
- 論文の詳細を見る
- 2003-07-30
著者
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Wu Jian
Division Of Applied Food Research National Institute Of Health And Nutrition
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千葉 大成
National Institute Of Health And Nutrition
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千葉 大成
東京農業大学応用生物科学部栄養科学科栄養生理化学研究室
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WANG XINXIANG
Division of Food Science, National Institute of Health and Nutrition
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CHIBA HIROSHIGE
Division of Food Science, National Institute of Health and Nutrition
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UMEGAKI KEIZO
Division of Applied Food Research, National Institute of Health and Nutrition
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YAMADA KAZUHIKO
Division of Applied Food Research, National Institute of Health and Nutrition
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ISHIMI YOSHIKO
Division of Food Science, National Institute of Health and Nutrition
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Ishimi Yoshiko
Division Of Applied Food Research National Institute Of Health And Nutrition
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Ishimi Yoshiko
Waseda University School Of Human Sciences Department Of Sports Science:national Institute Of Health
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Wu Jian
Waseda University School Of Human Sciences Department Of Sports Science:national Institute Of Health
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Yamada Kazuhiko
Division Of Applied Food Research National Institute Of Health And Nutrition
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Ishimi Yoshiko
Food Function And Labeling Program National Institute Of Health And Nutrition
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Umegaki Keizo
Division Of Applied Food Research National Institute Of Health And Nutrition
関連論文
- 鉄欠乏ラットにおける肝中過酸化脂質量の経時的変動
- Androgen Deficiency-induced Bone Loss Can Be Prevented by the Combined Intervention of Exercise and Genistein Administration in Mice.
- Hesperidin, a citrus flavonoid, inhibits bone loss and decreases serum and hepatic lipids in ovariectomized mice.
- Puerariase radix prevents bone loss in ovariectomized mice.
- Puerariae radix prevents bone loss in ovariectomized mice
- マグネシウム欠乏状態による組織中ミネラル分布の変動に関連した過酸化リン脂質量の誘導
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- Soybean isoflavones preserve bone mass in hindlimb-unloaded mice