Heat Transfer Characteristics of a Circular Water Jet Impinging on a Moving Hot Solid

概要

論文の詳細を見る
The heat transfer characteristics of a circular water jet impinging on a moving hot solid were investigated experimentally. In the experiments, distilled water at room temperature was used as the test coolant. The circular jet issued from a 5-mm-diameter pipe nozzle, fell vertically downward, and impinged on a horizontal moving sheet made of 0.3-mm-thick stainless steel. The initial temperature of the sheet, the jet velocity, and the moving sheet velocity were varied systematically. The initial temperature of the moving sheet was set to 100, 150, 200, or 250°C. The mean velocity at the nozzle exit was 0.4, 0.8, or 1.2 m/s, and the moving velocity was 0.5, 1.0, or 1.5 m/s. Observations made using flash photography and thermography showed that the location of the front edge of the liquid film formed upstream of the jet impact point depends on all of these factors. The local heat flux is very small in the dry area, increases steeply near the front edge of the liquid film, and reaches a peak. If the distance between the front edge of the liquid and the jet impact point is relatively large, a second peak appears near the jet impact point. An experimental correlation was developed for predicting peak heat fluxes near the front edge of the liquid, although it has no theoretical background. The correlation agrees moderately well with the experiments.
The Iron and Steel Institute of Japanの論文