Curative Effect of 0.5% Salt Water Treatment on Carp, <I>Cyprinus carpio</I>, Infected with Carp Edema Virus (CEV) Results Mainly from Reviving the Physiological Condition of the Host

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• The mortality of carp infected with carp edema virus (CEV) was considerably reduced when infected fish were immersed in 0.5% saline, although CEV infectivity sufficient to kill the host remained. Increased hematocrit value and decreased plasma osmolality of CEV infected fish reverted rapidly to normal levels after the initiation of salt water treatment. Thus, the curative effect of salt water treatment in CEV infected fish results from an improvement in the physiological conditions of the host.

• 日本水産増殖学会の論文

日本水産増殖学会 | 論文

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