Different Effects of the Soy Isoflavones, Genistein and Daidzein, on Pregnant and Lactating Rats and Their Offspring
スポンサーリンク
概要
- 論文の詳細を見る
The objects of the present study were to confirm the safety and compare the effects of the soy isoflavones, genistein and daidzein, on rat dams and their offspring. Sprague-Dawley rats were fed with a control diet or diet containing 0.50g/kg of genistein or daidzein during pregnancy and the lactation period until postnatal day 12. The body weight of the dams fed with the daidzein diet was significantly suppressed during pregnancy and lactation, and the litter weight of the daidzein group was significantly lower at birth compared to the control group and genistein group. The body weight of the offspring during lactation and after weaning was also significantly suppressed in the daidzein group. On the other hand, the body and wet organ weights, dry weight of the femur and anogenital distance in the offspring were not affected by exposure to genistein or daidzein.Equol was found in the stomach milk and serum of the suckling pups in the daidzein group. The possibility is suggested that equol might have contributed to the obvious effects observed in the daidzein group.
- 特定非営利活動法人 日本栄養改善学会の論文
特定非営利活動法人 日本栄養改善学会 | 論文
- 減量の誘惑場面における対策の質的検討
- フォーマティブ・リサーチに基づいた職域における体重管理プログラムに関する事例的研究
- 体重管理における誘惑場面の対策尺度の作成
- Detection of Heavy Metal Toxicity by Cell Culture Method (1)
- Comparison of the Physical Properties, Taste Preference and Effect on Blood Glucose Level between Pudding Sweetened by Sugar and Erythritol