Diet therapy on hypertriglyceridemia in patients with chronic renal failure. Part 1. Effect of low-carbohydrate and high-fat diet.:Effect of Low-carbohydrate and High-fat Diet
スポンサーリンク
概要
- 論文の詳細を見る
Hypertriglyceridemia in patients with chronic renal failure is widely observed in relation to the development of atherosclerosis. As diet therapy for patients with chronic renal failure, a low-protein and high-carbohydrate diet is generally accepted. However, a high-carbohydrate diet and derangement of glucose metabolism should be considered as prime factor for hypertriglyceridemia, because triglyceride removal rate is reduced in patients with chronic renal failure.In the present study, 8 patients were offered low-carbohydrate (63.9% of total energy in average) and high-carbohydrate (47.0%) diets, each for one week successively, while maintaining an isocaloric level of 1, 800 kcal. Significant reduction in serum triglyceride took place due to a decrease in dietary carbohydrate, while serum levels of cholesterol, free fatty acids and phospholipids did not change. The present study suggests that the low-carbohydrate diet prevents hypertriglyceridemia and development of atherosclerosis in patients with chronic renal failure.
- 特定非営利活動法人 日本栄養改善学会の論文
特定非営利活動法人 日本栄養改善学会 | 論文
- 減量の誘惑場面における対策の質的検討
- フォーマティブ・リサーチに基づいた職域における体重管理プログラムに関する事例的研究
- 体重管理における誘惑場面の対策尺度の作成
- Detection of Heavy Metal Toxicity by Cell Culture Method (1)
- Comparison of the Physical Properties, Taste Preference and Effect on Blood Glucose Level between Pudding Sweetened by Sugar and Erythritol