Fundamentals of modern can making and materials development for three-piece can manufacturing.
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概要
- 論文の詳細を見る
In a comparison market review, it has been found that, in Europe, three-piece cans are mostly produced as food cans with paper labels. Such cans are now almost exclusively made from tinplate with a welded side seam.In this article, the possibilities of improving the economics in the production of the cans will be described taking into account technical limitations:i) Lower tin coating weight limits required by the welding operation. Restrictions due to corrosion under today's lacquering conditions. Improving the tin coating uniformity to meet these requirements.ii) Using minimum possible metal thicknesses with a view to providing stability of can body and end under sterilization, distribution and storage conditions. The necessary material improvements will be described.iii) Manufacture of cans with low body wall thicknesses by flanging. Special conditions to be observed, if high-strength steel, such as DR material, is used. Current can specifications in Europe.iv) Current can specifications in Europe.
- The Iron and Steel Institute of Japanの論文
The Iron and Steel Institute of Japan | 論文
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