Occurrence of Organic Acids from myo-Inositol in Cultured Rice Cells
スポンサーリンク
概要
著者
-
Igaue Ikuo
Department Of Agricultural Chemistry Faculty Of Agriculture Niigata University
-
Miyauchi Satoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Niigata University
-
IGAUE Ikuo
Department of Agricultural Chemistry, Faculty of Agriculture, Niigata University
関連論文
- New Frontiers in Gut Nutrient Sensor Research: Free Fatty Acid Sensing in the Gastrointestinal Tract
- Purification of β-Glucan Synthase II from Suspension-cultured Rice Cells
- Characterization and Solubilization of β-Glucan Synthases from Cultured Rice Cells
- Structure and Function of the Golgi Complex in Rice Cells : Characterization of Golgi Membrane Glycoproteins
- Localization of Binding Sites for Peanut, Ulex europaeus, and Castor Bean Lectin in the Rice Golgi Complex
- Preparation of Golgi Membrane Fractions Containing Lectin-binding Sites from Suspension-cultured Rice Cells
- Isolation and Characterization of Golgi Membranes from Suspension-cultured Cells of Rice (Oryza sativa L.)
- Aggregated Forms of Glucose-6-phosphate Dehydrogenase from Cultured Rice Plant Cells
- Effect of Chondroitinase ABC on Matrix Metalloproteinases and Inflammatory Mediators Produced by Intervertebral Disc of Rabbit In Vitro
- Myo-inositol Polyphosphate Intermediates in the Dephosphorylation of Phytic Acid by Acid Phosphatase with Phytase Activity from Rice Bran(Biological Chemistry)
- Effect of Phytate on the Hydrolysis of p-Nitrophenyl Phosphate with Phosphatase from Various Sources(Food & Nutrition)
- New Frontiers in Gut Nutrient Sensor Research : Free Fatty Acid Sensing in the Gastrointestinal Tract
- Formation of a series of myo-inositol phosphates during growth of rice plant cells in suspension culture
- Purification and Characterization of Acid Phosphatases with or without Phytase Activity from Rice Bran(Biological Chemistry)
- Purification and Characterization of Phosphatidylinositol-specific Phospholipase C in Suspension-cultured Cells of Rice (Oryza sativa L.)
- Alcohol Dehydrogenase from Cultured Rice Cells
- Sugar Nucleotide Contents in Suspension-cultured Rice Cells(Biological Chemistry)
- Occurrence of Organic Acids from myo-Inositol in Cultured Rice Cells