Spectroscopic Analysis of the Weak Light Generated in Autoxidation of Linseed Oil
スポンサーリンク
概要
著者
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Miyazawa Teruo
Department Of Applied Biochemistry Tohoku University School Of Agriculture
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Kaneda Takashi
Department Of Food Chemistry Faculty Of Agriculture Tohoku University:(present Office)koriyama Women
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USUKI Riichiro
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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