植物成分の組織化学的研究(第6報) : ミブヨモギ中のサントニン及び精油含量の時期的変化

概要

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Seasonal variation of santonin, essential oil content of lieves, stems and florets in a stamp are given in figures and tables. The maximum in santonin content of a stamp was reached the first half of July. And then santonin content of a stamp was continueed to the first half of August according to increase of weight of florets in spite of fall of content in lieves and stems. Relationship between essential oil and santonin content in a stamp was observed, but the result was not given.
1956-06-20