魚類の浸透圧調節とトリメチルアミンオキシドの役割

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概要

• 論文の詳細を見る

• 1. Distribution of trimethylamine oxide (TMO) were analyzed on various tissues and organs in freshwater fish, crucian carp (Carassius carassius), largemouth bass (Micropterus salmoides), eel (Anguilla japonica), rainbow trout (Salmo gairdnerii) and guppy (Poecilia reticulata), and in seawater fish, mackerel (Trachurus japonicus), yellowtail (Seriola quinqueradiata) and tuna (Thunnus thynnus). 2. Trimethylamine (TMA) and TMO were a little presented in freshwater fish, crucian carp, largemouth bass and eel, but were more presented in seawater fish, mackerel, yellowtail and tuna, than freshwater fish. 3. There were more TMO in liver and kidney and spleen, of many tissues and organs. 4. Eel and guppy were adapted to seawater from freshwater. In the result of analysis, TMO increased in seawater environment than in freshwater environment.

• 山陽学園大学の論文

著者

• 大黒 トシ子

  山陽学園大学

関連論文

• 内分泌攪乱化学物質の生体への影響(大学創立10周年記念号)
• 水生動物の浸透圧調節における遊離アミノ酸の比較生理生化学的研究
• 魚類の脂質組成とその塩分環境
• 魚類組織中のトリメチルアミンオキシド生合成と塩分環境
• 魚類の浸透圧調節とトリメチルアミンオキシドの役割
• Effects of Dietary Choline on the Accumulation of Trimethylamine Oxide in the Guppy, Poecilia reticulata in Relation to Seawater Environment

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