母親と父親の調理態度が,家族の共食と中学生の調理態度に与える影響

概要

論文の詳細を見る
This research aims at revealing how mothers' and fathers' 'cooking attitude' influences children's 'cooking attitude' and their perception of the atmosphere of 'eating together with family.' An inquiry survey of 712 junior high-school students living in the Tokyo metropolitan area shows the following findings. A) The more fathers as well as mothers show their positive attitude toward cooking, the more enjoy their children the atmosphere of eating together with family. Girls' perception of happy family dinner is strongly influenced by their mothers' cooking attitude while boys' perception is equally influenced by both mothers' and fathers' cooking attitude. It should be noted, however, that the frequency of eating together is not directly related to parents' cooking attitude. B) It is apparent that the favorable attitude of children toward cooking is prompted by the positiveness of both mothers' and fathers' attitude toward cooking; it is to be noted that girls are influenced more by mothers while boys are more influenced by fathers. Children tend to show more positive attitude toward cooking where they enjoy the atmosphere of family dinner. C) High frequency of cooking by mothers brings about a negative impact on children's perception of the atmosphere of eating together, and the good atmosphere of a family eating together can be inhibited where mothers are solely responsible for cooking.
社団法人日本家政学会の論文
2007-12-15