The First Naturally Occurring 3-Octulose, D-Gluco-L-glycero-3-octulose, as the Main Constituent of Laurus nobilis Flush(Organic Chemistry)

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概要

• 論文の詳細を見る
• 社団法人日本農芸化学会の論文
• 1989-09-23

著者

• Yoshioka Akira

  天理市立病院 小児科

• SAKATA Kanzo

  Department of Applied Biological Chemistry, Faculty of Agriculture, Shizuoka University

• HAGIWARA Hiromi

  Department of Food Science Research for Health, National Institute of Health and Nutrition

• Ina Kazuo

  Department of Applied Biological Chemistry, Faculty of Agriculture, Shizuoka University

• YAGI Akihito

  Department of Agricultural Chemistry, Shizuoka University

• Ina K

  Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University

• Ina Kazuo

  Department Of Agricultural Chemistry Shizuoka University

• Yagi Akihito

  Department Of Agricultural Chemistry Shizuoka University

• Sakata Kanzo

  Department Of Agricultural Chemistry Shizuoka University

• Hagiwara Hiromi

  Department Of Agricultural Chemistry Shizuoka University

• Yoshioka A

  Department Of Pediatrics Nara Medical University

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