Reaction Conditions for the Production of γ-Cyclodextrin by Cyclodextrin Glucano-transferase from Brevibacterium sp. No.9605

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概要

• 論文の詳細を見る

• The reaction conditions for γ-CD production by a purified CGTase from Brevibacterium sp. No. 9605 were investigated. The optimum pH and temperature for γ-CD formation were 7.0 and 50℃, respectively. The addition of calcium ion increased heat stability of the CGTase and the CDs formation was affected by the concentration of calcium ion. In the presence of ethanol, the yield of γ-CD from soluble starch was increased.

• 社団法人日本農芸化学会の論文
• 1995-06-23

著者

• MATSUURA Akira

  Amano Pharmaceutical Co., Ltd.

• Matsuura A

  Department Of Gastroenterology Aichi Cancer Center Hospital

• Matsuura A

  Amano Pharmaceutical Co. Ltd. Aichi Jpn

• KITAHATA Sumio

  Osaka Municipal Technical Research Institute

• Kitahata S

  Department Of Bioscience And Biotecnology Shinshu University

• Mori Shigeharu

  Amano Pharmaceutical Co., Ltd.

• Goto Masataka

  Amano Pharmaceutical Co., Ltd.

• Mase Tamio

  Amano Pharmaceutical Co., Ltd.

• Oya Takaichi

  Amano Pharmaceutical Co., Ltd.

• MORI SHIGEHARU

  Research and Development Division, Amano Pharmaceutical Co. Ltd.,

• Mase T

  Process Research Process R&d Laboratories For Technology Development Banyu Pharmaceutical Co. Lt

• Oya Takaichi

  Amano Pharmaceutical Co. Ltd.

• Mori S

  Sagami Chemical Res. Center Kanagawa Jpn

• Mori Shigeharu

  Amano Enzyme

• Miura A

  Third Department Of Internal Medicine Akita University School Of Medicine

• Goto Masataka

  Amano Pharmaceutical Co. Ltd.

• Matsuura Akira

  Department Of Gastroenterology Aichi Cancer Center Hospital

• Mase T

  Amano Pharmaceutical Co. Ltd. Aichi Jpn

• Matsuura Akira

  Amano Pharmaceutical Co. Ltd.

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