Environmental impacts of Korean and CIMMYT wheat lines on protein characteristics and bread making quality
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概要
- 論文の詳細を見る
- 2012-09-09
著者
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Woo Sun-hee
Department Of Crop Science Chungbuk National University
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Kang Chon-sik
National Institute Of Crop Science
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Park Chul
Department Of Crop Science And Biotechnology Chonbuk National University
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WOO Sun-Hee
Department of Crop Science, Chungbuk National University
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PARK Chul
Department of Crop Science & Biotechnology, Chonbuk University
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