Identification and Characterization of an Intracellular Lectin, Calnexin, from Aspergillus oryzae Using N-Glycan-Conjugated Beads
スポンサーリンク
概要
- 論文の詳細を見る
- 2007-11-23
著者
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Kitamoto Katsuhiko
Department of Biotechnology, The University of Tokyo
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Ito Yukishige
RIKEN Advanced Science Institute and ERATO Japan Science and Technology Agency, Wako, Saitama 351-01
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Kitamoto K
Univ. Tokyo Tokyo Jpn
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Kitamoto K
National Research Institute Of Brewing
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Kitamoto Katsuhiko
Dep. Of Biotechnology Graduate School Of Agricultural And Life Sciences The Univ. Of Tokyo
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MARUYAMA Jun-ichi
Department of Biotechnology, The University of Tokyo
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Watanabe Taisuke
RIKEN (The Institute of Physical and Chemical Research)
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Matsuo Ichiro
RIKEN (The Institute of Physical and Chemical Research)
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Kitamoto Katsuhiko
Department Of Biotechnology University Of Tokyo
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Kitamoto Katsuhiko
National Research Institute Of Brewing:(present Address)department Of Biotechnology The University O
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Kitamoto Katsuhiko
Department Of Applied Biological Chemistry And Department Of Applied Biological Engineering Graduate
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Maruyama Jun-ichi
Department Of Biotechnology Graduate School Of Agricultural And Life Sciences The University Of Toky
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Ito Yukishige
Riken
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Kimura K
Department Of Biomedical Sciences Graduate School Of Veterinary Medicine Hokkaido University
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Maruyama Junichi
Department Of Biotechnology The University Of Tokyo
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