Production of Lean Beef Containing a High Content of trans-10, cis-12 Conjugated Linoleic Acid by Feeding a High-Temperature-Micro-Time-Treated Diet with Extruded Soybean
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概要
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The effects were observed of feeding a high-temperature-micro-time (HTMT)-treated diet of high-quality extruded soybean (ESB) on trans-10, cis-12 conjugated linoleic acid (CLA) incorporation in intra-muscular fat and on the lipid metabolism of twelve Holstein steers. The animals were randomly allocated to three groups, the control group being fed on a normal diet, and the other two groups being fed on a diet containing high-quality ESB with or without the HTMT treatment. The experimental period was four months. The content of total CLA in both the HTMT and non-HTMT-treated diets was higher than that in the control diet (P<0.05). The concentration of trans-10, cis-12 CLA was significantly higher in the HTMT-treated diet than in the non-treated diets at P<0.05, and the HTMT-treatment decreased the intra-muscular fat content (P<0.05). The expression of fatty acid synthase (FAS) and the plasma insulin-like growth factor-1 (IGF-1) level in the HTMT-treated group were lower than those in the control group (P<0.05). Lipoprotein lipase (LPL) mRNA level in the adipose tissue was lower in the non-HTMT-treated group than in the control (P<0.05). These results show that the HTMT treatment increased the level of trans-10, cis-12 CLA in the intra-muscular fat. This increased level of trans-10, cis-12 CLA may inhibit lipogenesis in the intra-muscular fat of Holstein steers.
- 社団法人 日本農芸化学会の論文
- 2006-11-23
著者
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CHOI Yunjaie
Department of Animal Science and Technology, College Agriculture and Life `Sciences, Seoul of Nation
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Choi Yunjaie
Department Of Animal Science School Of Agricultural Biotechnology Seoul National University
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Lee Honggu
Department Of Animal Science School Of Agricultural Biotechnology Seoul National University
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XU Chengxiong
Department of Animal Science, School of Agricultural Biotechnology, Seoul National University
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LEE Bokyun
Agribrands Purina Korea Inc.
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WANG Jihui
Department of Animal Science, School of Agricultural Biotechnology, Seoul National University
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HONG Zhongshan
Department of Animal Science, School of Agricultural Biotechnology, Seoul National University
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KIM Taegyu
Agribrands Purina Korea Inc.
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KANG Sangkee
Department of Animal Science, School of Agricultural Biotechnology, Seoul National University
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CHOI Naggin
Department of Animal Science, School of Agricultural Biotechnology, Seoul National University
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ROH Sanggun
Department of Food Production Science, Faculty of Agriculture, Shinshu University
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Wang Jihui
Department Of Animal Science School Of Agricultural Biotechnology Seoul National University
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Choi Naggin
Department Of Animal Science School Of Agricultural Biotechnology Seoul National University
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Roh Sanggun
Department Of Food Production Science Faculty Of Agriculture Shinshu University
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Kang Sangkee
Department Of Animal Science School Of Agricultural Biotechnology Seoul National University
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Xu Chengxiong
Department Of Animal Science School Of Agricultural Biotechnology Seoul National University
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Hong Zhongshan
Department Of Animal Science School Of Agricultural Biotechnology Seoul National University
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- Production of Lean Beef Containing a High Content of trans-10, cis-12 Conjugated Linoleic Acid by Feeding a High-Temperature-Micro-Time-Treated Diet with Extruded Soybean