スポンサーリンク
Laboratory of Applied Microbiology, 2 Department of Applied Biochemistry and Food Science, Faculty of Agriculture, Saga University | 論文著者
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Kohzo Kanda
Laboratory of Applied Microbiology, 2 Department of Applied Biochemistry and Food Science, Faculty of Agriculture, Saga University
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Nakagawa Yoshimi
Laboratory of Applied Microbiology, 2 Department of Applied Biochemistry and Food Science, Faculty of Agriculture, Saga University
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Kato Fumio
Laboratory of Applied Microbiology, 2 Department of Applied Biochemistry and Food Science, Faculty of Agriculture, Saga University