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Fermentation for Value Added of Agricultural Products, Department of Biotechnology, Khon Kaen University A.Muang | 論文著者
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Reungsang Alissara
Fermentation for Value Added of Agricultural Products, Department of Biotechnology, Khon Kaen University A.Muang
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Danvirutai Paiboon
Fermentation for Value Added of Agricultural Products, Department of Biotechnology, Khon Kaen University A.Muang