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Division of Food and Biotechnology, Kangwon National University | 論文著者
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LEE SEO
Division of Food and Biotechnology, Kangwon National University
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LEE HYEON
Division of Food and Biotechnology, Kangwon National University
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CHUNG WOO
Division of Food and Biotechnology, Kangwon National University
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KIM JONG
Division of Food and Biotechnology, Kangwon National University