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Division of Food Science and Biotechnology Kyungnam University | 論文著者
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Lee Seung-cheol
Division Of Food Science And Biotechnology Kyungnam University
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Kim So-young
Division Of Food Science And Biotechnology Kyungnam University
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Park Hae-ryong
Division Of Food Science And Biotechnology Kyungnam University
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JEONG Seok-Moon
Division of Food Science and Biotechnology Kyungnam University
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KIM Sun-Jung
Division of Food Science and Biotechnology Kyungnam University
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Hwang Yong-il
Division Of Food Science And Biotechnology Kyungnam University