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Department of Food and Nutrition, Seoul National University | 論文著者
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SHIM Jae
Department of Food and Nutrition, Seoul National University
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PAIK Hee
Department of Food and Nutrition, Seoul National University
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LEE Sang-Ah
Department of Food and Nutrition, Seoul National University
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CHOI Haymie
Department of Food and Nutrition, Seoul National University
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KIM Harriet
Department of Food and Nutrition, Seoul National University
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KWON Hoon-Jeong
Department of Food and Nutrition, Seoul National University
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Ji Geun-Eog
Department of Food and Nutrition, Seoul National University
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Son Hee-Young
Department of Food and Nutrition, Seoul National University
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Chi Hyun
Department of Food and Nutrition, Seoul National University