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Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences | 論文著者
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UTO HIROFUMI
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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SEKIYA Toru
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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Moriuchi Akihiro
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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TAMAI Tsutomu
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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KURE Takeshi
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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Ido Akio
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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HAMABE Ayaka
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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MAWATARI Seiichi
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences
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KUMAGAI Koutarou
Department of Digestive and Life-Style Related Diseases, Health Research Human and Environmental Sciences, Kagoshima University Graduate School of Medical and Dental Sciences