スポンサーリンク
Department of Clinical Nutrition, School of Food and Nutritional Sciences, University of Shizuoka: 52-1 Yada, Suruga-ku, Shizuoka 422-8526, Japan | 論文著者
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Kumagai Hiromichi
Department of Clinical Nutrition, School of Food and Nutritional Sciences, University of Shizuoka: 52-1 Yada, Suruga-ku, Shizuoka 422-8526, Japan
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Yoshida Takuya
Department of Clinical Nutrition, School of Food and Nutritional Sciences, University of Shizuoka: 52-1 Yada, Suruga-ku, Shizuoka 422-8526, Japan