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Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University | 論文著者
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Jeun Jungae
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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CHOI Duck-Young
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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SHIN Chul
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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LEE Jae-Young
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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LEE Sang-Kyou
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Kim Jaekyung
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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SEONG Baik-Lin
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Lee Myoung-Su
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Kim Daeyoung
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Lee Myoungsu
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Hwang Jae-Kwan
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Lee Kyung-Eun
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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SHIN Min-Jung
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Choi Eun-Jung
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Lee Kwang-Hee
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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Shin Woo-Jin
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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KIM Jong
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University
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KIM Yong
Department of Biotechnology, College of Life Science and Biotechnology, Yonsei University