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Tsuno Food Industrial Co. Ltd. | 論文
- Purification and Characterization of a Novel Aminoacylase from Streptomyces mobaraensis
- A Ferulic Acid Derivative, Ethyl 3-(4'-Geranyloxy-3-methoxyphenyl)-2-propenoate, as a New Candidate Chemopreventive Agent for Colon Carcinogenesis in the Rat
- Suppressive Effect of Alkyl Ferulate on the Oxidation of Linoleic Acid
- Effects of Dietary Supplementation of Ferulic Acid and γ-Oryzanol on Integument Color and Suppression of Oxidative Stress in Cultured Red Sea Bream, Pagrus major
- Continuous Oxidation of Aromatic Aldehyde to Aromatic Carboxylic Acid by Burkholderia cepacia TM1 in a Cell-Holding Reactor
- Site-Specific and Asymmetric Hydrolysis of Prochiral 2-Phenyl-1,3-propanediol Diacetate by a Bacterial Esterase from an Isolated Strain
- Production and Characterization of Functional Substances from a By-Product of Rice Bran Oil and Protein Production by a Compressed Hot Water Treatment