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Laboratory of Food Chemistry, Department of Agricultural Chemistry, College of Agriculture, University of Osaka Prefecture | 論文
- Quinoxalines Derived from D-Galactose and o-Phenylenediamine in Acidic Media
- Quinoxalines Derived from Disaccharides with o-Phenylenediamine under Weakly Acidic Reflux Conditions
- Gas-Liquid Chromatography and Mass Spectrometry of Quinoxalines Derived from Various Homoglucans by Alkaline o-Phenylenediamine Method