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Faculty of Agriculture, University of Miyazaki | 論文
- 2-19 Rotational Grazing System of Dwarf Napiergrass Pasture by Breeding Beef Cattle at the First Year after Establishment
- Dry Matter Productivity and Overwintering Ability of the Dwarf and Normal Napiergrasses as Affected by the Planting Density and Cutting Frequency
- Change of oxalate form in pot-grown napiergrass (Pennisetum purpureum Schumach) by application of calcium hydroxide
- Effects of levels of nitrogen fertilizer on oxalate and some mineral contents in napiergrass (Pennisetum purpureum Schumach)
- Dry matter production and in vitro digestibility in BC1 progeny of bahiagrass (Paspalum notatum Flugge) regenerated from suspension culture
- Homogeneity of Streptococcus dysgalactiae from farmed amberjack Seriola dumerili in Japan
- Effect of an Enzyme Additive on Ensilage Losses of Plant Cell Wall in Italian Ryegrass
- Variations of blood corpuscles and immunoglobulin G of plasma and milk in placenta-fed sows
- Somatic embryogenesis and multiple-shoot formation from seed-derived shoot apical meristems of rhodesgrass (Chloris gayana Kunth)
- Accessibility and availability of individual leaves on a tiller in bahiagrass (Paspalum notatum Flugge) swards : Effects of nitrogen fertilizer and defoliation intensity
- Application of α-glucosidase activity and drug susceptibility tests to epidemiological studies on the fish pathogen Nocardia seriolae
- Generation of Nonaploid Persimmons (Diospyros kaki Thunb.) by Embryo Culture of Imperfect Seeds Derived from a Cross between 'Fuyu' and 'Taishuu'
- Purification and characterization of an angiotensin I-converting enzyme inhibitory peptide derived from porcine troponin C
- Simple method for determination of oxalic acid in forages using high-performance liquid chromatography
- Studies on the 9 cis, 11 trans Conjugated Linoleic Acid Contents of Meat and Dairy Products
- Investigation of Some Preparation Procedures of Fatty Acid Methyl Esters for Capillary Gas-Liquid Chromatographic Analysis of Conjugated Linoleic Acid in Meat
- Multiple occupancy of nodules by nodulating rhizobia on field-grown soybeans with attendance of Sinorhizobium spp
- Biotransformation of polychlorinated dibenzo-p-dioxin by Coprinellus species
- Epidemiological study on Lactococcus garvieae isolates from fish in Japan
- Quantitative loop-mediated isothermal amplification method for the detection of Vibrio nigripulchritudo in shrimp