スポンサーリンク
Department of Internal Medicine, Takanohara General Hospital | 論文
- Interferon treatment of chronic hepatitis C in patients with hemophilia or von Willebrand's disease in Japan
- Occurrence of Thiyl Radical on a Myosin derived from Carp by Superoxide Anion Radical
- Beneficial Effects of Ascorbic Acid on Heat-Induced Fish Gel (Kamaboko) from the Superoxide Anion Radical
- CASE OF HEMORRHAGE FROM A DUODENAL DIVERTICULUM TREATED SUCCESSFULLY BY ENDOSCOPIC INJECTIONS OF EPINEPHRINE
- Microscopic Polyangiitis That Presented Liver Dysfunction Prior to Noted Renal Manifestations
- Disappearance of serum HCV-RNA after short-term prednisolone therapy in a patient with chronic hepatitis C associated with autoimmune hepatitis-like serological manifestations
- Participation of the Superoxide Radical in the Beneficial Effect of Ascorbic Acid on Heat-induced Fish Meat Gel (Kamaboko)
- The Use of Ascorbic Acid to Promote the Polymerization of 11S Globulin
- Acute hepatic failure due to hepatosplenic B-cell non-Hodgkin's lymphoma in a patient infected with hepatitis C virus
- Effects of continuous intrahepatic administration of transforming growth factor-beta on immunoglobulin production
- Action of Ascorbic Acid on a Myosin Molecule Derived from Carp
- Bacterial cytosine deaminase suicide gene transduction renders hepatocellular carcinoma sensitive to the prodrug 5-fluorocytosine
- Effects of Ascorbic Acid on the Formation Process for a Heat-induced Gel of Fish Meat (Kamaboko)
- Effects of Heating Conditions on Physicochemical Properties of Skim Milk Powder during Production Process
- Rennet-Induced Aggregation and Curd Formation from Skimmed Milk Powders Prepared under Different Sterilizing Conditions