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Department of Chemical Engineering, Tokyo University of Agriculture and Technology (TUAT) | 論文
- Agglomeration Kinetics and Product Purity of Sodium Choloride Crystals in Batch Crystallization
- Purity of m-Chloronitrobenzene Agglomerates from Batch Seeded Suspension Crystallization
- A Continuous Production Method of Nano-Particles of Leucine by Controlled Nucleation and Growth in Ternary Systems