SUZUKI Kei | Department of Material Sciences and Chemical Engineering, Shizuoka University
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Department of Material Sciences and Chemical Engineering, Shizuoka University | 論文
- Microbiological Quality of Fermented Milk Produced by Repeated-Batch Culture(BREWING AND FOOD TECHNOLOGY)
- Electricity producing property and bacterial community structure in microbial fuel cell equipped with membrane electrode assembly(ENVIRONMENTAL BIOTECHNOLOGY)