SAIO Kyoko | National Food Research Institute, Ministry of Agriculture Forestry and Fisheries

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• 同名の論文著者
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National Food Research Institute, Ministry of Agriculture Forestry and Fisheries | 論文

• Preparation of Chalara paradoxa Glucoamylase Modified by Fluorescein-isothiocyanate and Binding to Raw Starch(Biological Chemistry)

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