Jimenez-Pranteda Maria | Departamento de Microbiologia, Facultad de Farmacia, Universidad de Granada, Campus de Cartuja:Ecole Nationale Nantes Atlantique Veterinaire, Agroalimentaire et de l'Alimentation (ONIRIS):Instituto de Nutricion y Tecnologia de los Alimentos, Centro d
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- Jimenez-Pranteda Maria Lujanの詳細を見る
- 同名の論文著者
- Departamento de Microbiologia, Facultad de Farmacia, Universidad de Granada, Campus de Cartuja:Ecole Nationale Nantes Atlantique Veterinaire, Agroalimentaire et de l'Alimentation (ONIRIS):Instituto de Nutricion y Tecnologia de los Alimentos, Centro dの論文著者
論文 | ランダム
- Relationship between Length and Diameter of Contact Bridge Formed under Thermal Equilibrium Condition(Session 7 : Contact Phenomena)
- Thermal Flow Analysis from Bridge between Contacts
- Application of Shadow Image Processing Technique to 3-D Observation of Damaged Surface Profile in Sliding Contact (国際セッションIS--EMD 2003) -- (Session 3 Sliding contacts and connectors)
- Application of Shadow Image Processing Technique to 3-D Observation of Damaged Surface Profile in Sliding Contact
- Experimental Study on the Relationships between Bridge-Voltage and Gap Length in Slowly Opening Ag Contacts(Recent Development of Electro-Mechanical Devices (IS-EMD 2002))