KATO Akio | Department of Agricultural Chemistry, Faculty of Agriclture, Yamaguchi University

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• KATO Akioの詳細を見る
• 同名の論文著者
• Department of Agricultural Chemistry, Faculty of Agriclture, Yamaguchi Universityの論文著者

Department of Agricultural Chemistry, Faculty of Agriclture, Yamaguchi University | 論文

• Functional Protein-Polysaccharide Conjugate Prepared by Controlled Dry-heating of Ovalbumin-Dextran Mixtures(Food & Nutrition)

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